Este es un evento pasado. El registro está cerrado. Ver más eventos de NZ Chamber Singapore

Detalles del Evento

Delve into the future of food, industry experts discuss the challenges and opportunities from both a Singapore and New Zealand angle.


Singapore is investing in a smart food manufacturing hub using technology to produce foods that meet consumer needs in Singapore and the wider region - what role might NZ FoodTech innovators play?


This panel discussion will feature Julia Jones (KPMG), Rod Quin (Roquette), and Dr Denise Conroy (Auckland University Business School).


A networking reception will immediately follow the panel from 7-7.30pm.


Seating is limited, so reserve your place today!

17 Oct 2018

17:45 - 19:30

Agregar al calendario

New Zealand High Commission
1 George Street,
#21-04

Singapore

Mostrar en el Mapa

Ponentes

  • Denise Conroy (Senior Lecturer, Department of Marketing, University of Auckland Business School)

    Denise Conroy

    Senior Lecturer, Department of Marketing, University of Auckland Business School

    Leer Biografía
  • Julia Jones (Farm Specialist, Enterprise  Agri-Food, KPMG)

    Julia Jones

    Farm Specialist, Enterprise Agri-Food, KPMG

    Leer Biografía
  • Rod Quin (Head of Global Business Unit, Roquette Freres)

    Rod Quin

    Head of Global Business Unit, Roquette Freres

    Leer Biografía

Boletos

Member
Precio de Miembro S$35
Non Member
S$50

Agenda

  • 17:45 - 18:00Registration
    18:00 - 19:00Future Foods - Panel Discussion
    19:00 - 19:30Networking

Comunidad

Conecte con 14 que atenderá este evento.

LRMKMQTS
Menú