Baker Boy & CEO, Baker & Cook
The NZ Chamber is thrilled to introduce a new event series, "Great Kiwi Stories" starting with well known baker Dean Brettschneider.
Who hasn't enjoyed a hearty breakfast or a cup of coffee at any of Baker & Cook's outlets?
Dean Brettschneider is one part professional baker and one part entrepreneur. Arguably one of the world's best bakers with an international following, Dean is truly a global baker. He now resides in Singapore where he heads up his global baking empire.
He travels regularly to all corners of the world as a consultant to the global F&B and baking industry.
Dean is the founder and co-owner of the global bakery chain Baker & Cook, Plank Sourdough Pizza, Mo & Jo Sourdough Burgers and Brettschneider's Baking & Cooking School. He is also co-owner of London-based Crosstown Doughnuts.
Dean is the author of 13 award-winning books on baking. He appears as co-host and lead judge of the successful reality TV series, the Great Kiwi Bake Off, New Zealand's Hottest Home Baker. He also hosts the Kiwi Baker series in Shanghai, France, Singapore and California, as well as many other TV programmes that promote baking excellence, travel, food and culture.
But most importantly he is a proud Kiwi doing great things that we all love! Not to be missed!